5-course dinner, seatings at 5:30 & 8:30 FRAME again 1. WANDERING Kohlrabi carpaccio Green apple, beetroot, cucumber Curry leaf crispies Raw mango vinaigrette 2. GOA Semolina-fried fish/gourds/plantain/aubergine Chutneys ‘Koshimbir’ slaw […]
We're honored to have been selected as part of the Guest Chef program at The Henry Ford, America's premier historical attraction. At the heart of Greenfield Village is Stand 44, […]
We're thrilled to share a hot line with our friends and inspirations, Experience Relish. On the menu: Vegan Nu Reuben Rajma chili cheese fries Black chickpea sliders Smoked buffalo wings […]
We're honored to have been selected as part of the Guest Chef program at The Henry Ford, America's premier historical attraction. At the heart of Greenfield Village is Stand 44, […]